Recent Projects & Blogs
Recent Experiments
Projects
Presscakes & Byproducts
The world’s largest food industries create excesses of plant material – byproducts – during their production processes. The macronutrient profile of many of these byproducts is similar and ripe for va...
Northeastern Teas & Tisanes
An exploration of teas and tisanes made entirely from Northeastern plants, grains, fruits, and fungi.
Northeastern Sweeteners
This project is centered on creating sweeteners using solely products from the Northeast.
Drinks
A project exploring sweet, sour, creamy, and savory drinks made only from Northeastern ingredients.
Umami
This project focuses on creating Northeastern garums, misos, tamaris, and shoyus with local ingredients.